The Algarve Sub-Branch has a membership of 150 and meets monthly. the next lunch is on Wednesday, 15th March, 2017. All visiting RBL members are welcome. For more information please contact Alun Roberts:- Alun Roberts (alunrluz@gmail.com).
Armação de Pêra live on television today
The programe is from 10.00am - 1.00pm and again from 3.00pm until 6.00pm. It will be transmitted from the promenade nearby the Hotel.
Thank you for your reviews - "A very enjoyable stay"
Tania
England - UK
The hotel has a splendid view on the ocean.
The rooms are spacious, well equipped and clean.
The big bed is really comfortable.
The breakfast buffet is quite generous and varied.
Waiters are attentive and friendly.
Receptionists are also friendly and let us have a late check-out, free of charge,
internet is working perfectly.
The outdoor swimming pool overlooking the ocean was heated, so I could happily bathe even if it was January!
In this period the rates are definitely high value for money.
The location is lovely, dotted with cafes, shops and restaurants.
I came with my partner for a three-night getaway.
We sincerely recommend it.
The rooms are spacious, well equipped and clean.
The big bed is really comfortable.
The breakfast buffet is quite generous and varied.
Waiters are attentive and friendly.
Receptionists are also friendly and let us have a late check-out, free of charge,
internet is working perfectly.
The outdoor swimming pool overlooking the ocean was heated, so I could happily bathe even if it was January!
In this period the rates are definitely high value for money.
The location is lovely, dotted with cafes, shops and restaurants.
I came with my partner for a three-night getaway.
We sincerely recommend it.
Special Rates for March and April - book now
Rates are per person, per night, sharing twin landview rooms and include buffet breakfast and all local taxes.
Limited rooms available at these rates, book now to avoid disappointment - info@hialgarve.com.
Curry in a Hurry - From the Raj Team
Here is a recipe for Chicken Korma, which
as well as being quick to prepare, can be cooked in the Microwave and is also
suitable for freezing.
700 g chicken breast (skinned & cut into 1”
cubes)
175 g thick set natural yoghurt
3 cloves of garlic, peeled and sliced
2 tsp turmeric
1 large onion sliced
100 g ghee or butter
1 tsp ground ginger, salt and ground cumin
5 cm stick of cinnamon
5 cloves
5
cardomons
1 tbsp crushed coriander seeds
½ tsp chilli powder
1½ tbsp desiccated coconut
2 tsp roasted almonds
Place yoghurt, turmeric and 1 garlic clove
in the food processor and puree to mix evenly.
Pour over chicken and stir well.
Cover and chill overnight.
Melt ghee, add the remaining garlic and
onions, fry gently for 4-5 minutes until soft.
Stir in spices and fry for a further 3 mins. Add chicken pieces with the yoghurt marinade,
stir well.Cover ans simmer for ½ - ¾ hrs until chicken is tender.Thank you for your comments
We stayed for a few days. What a lovely experience.
The hotel was lovely, the room was very spacious and clean.
Breakfast was great and cooked well.
The staff were very helpful. All in all a good stay.
Thankyou.
International Women's Day Dinner/Network Reunion
You just have to be female!
We will be meeting old friends and making new ones and raising funds for a maternity project in São Tomé.
Welcome Drink, 3 course Indian Dinner with wine, and coffee - 25 Euros per person.
Bookings to Linda: casadouglas@mail.telepac.p
Mini Fashion Show
Yesterday´s mini - fashion show - our thanks to the models and to Fiona from Fi-Line Fashions.
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