Summer Barbeque Nights

Every Friday evening guests from both within the hotel and from outside, can enjoy the sumptuous tastes of the juicy meats, piri piri chicken and fresh fish, not forgetting the tasty salads and mouth-watering table of deserts.

As always the enviable terrace and restaurant of `Por do Sol´ is the setting and Sangria will be flowing the whole evening long.

This weeks' Menu:-

“Caldo Verde”with Chouriço Typical Portuguese Soup
Selected Salads
Oven baked Potatoes
Sea Bass with Almonds
Sardines
Grilled Rosefish
Grilled Mackerel
Grilled Chicken with Piri-Piri Sauce
Pork Steaks
Grilled Turkey Medallions
Sausages
Codfish Patties and Cheese Platter

Buffet Desserts

Water and Sangria

Price per person €: 25.00 including Sangria

Live Music for Dancing with Xico

For more information, or to book - 282 320260 info@hialgarve.com